KAT’S CORNER - SPRING MUSINGS.
A lot has changed in the Last One Inn kitchen in the three months since I became a part of the team. This has been the first time I’ve been involved in a whole kitchen changeover as a chef in the incoming team, and it’s been fun in some surprising ways!
5 years of last one inn
We are incredibly excited to be approaching our 5th birthday! While the journey hasn’t always been easy, it has certainly been a lot of fun.
new custom bbq
We're thrilled to announce the arrival of our custom-built Asado BBQ, designed in collaboration with Mor-Fab Engineering! This exciting addition comes in response to the overwhelming love we've received for our Sunday Asados. With this new capability, we can now serve our incredible Sunday feasts on a larger scale than ever before.
Winemaker dinner: Latta Vino
